Organic Brown Mushrooms

We grow our organic brown mushrooms in a modern mushroom farm using our own organic mushroom substrate made exclusively from natural ingredients. In our farms, we respect nature and do not use genetically modified crops, pesticides, or other chemical additives.

Carefully selected and hand-picked, our mushrooms are handled only once after harvesting — when they are placed into the tray that reaches store shelves and eventually your table.

Try them yourself — our fresh, firm brown mushrooms are known for their rich flavor and distinctive aroma. They are perfect as a main ingredient or as a complement to sauces, fillings, soups, and a variety of side dishes.